fbpx

Reply To: kia oraWe are in the process of launching a plant based food product that can be stored in either the chiller or freezer. Our aim is to distribute via supermarkets so wondering if anyone can provide advice on the best packaging size to accommodate the requirements of most supermarkets?

Up
1
Down

Morena, great to hear. I can connect you up with a few other businesses that have launched similar products and sold into supermarkets. Send me an email with your product and details and I can make introductions – rachel.adams@manaaki.io